Kale Colcannon
Ingredients: 1/4 cup butter 5 ounces frozen kale cooked, squeezed dry 3 tablespoons milk 1/4 cup chopped onions 1/8 teaspoon pepper 4 mediums potatoes, peeled […]
side dish
Vegetable Bulgur Pilaf
Ingredients: 1 1/2 cups bulgur 2 onions 3 tomatoes 1 potato 2 zucchini chili pepper, mine was a habanero 3 cups stock olive oil dill, […]
Orange Cashew Salad
Ingredients: 3 cups mixed green leaves (125 g) – I used a mix of romaine lettuce & spinach 2 oranges 1/3 cup cashew nuts (50 […]
