Crispy Ravioli Formaggi
If you want to elevate some fresh ravioli to a whole new flavor and texture experience, stay put and keep reading. Learn how to make […]
European
for Shrimp Scampi with Garlic and Lemon
This simple recipe for shrimp scampi with garlic and lemon is absolutely delicious and satisfying. It not only leaves a long finish on your palate […]
Shrimp Fettuccine Alfredo, Mamma Mia that’s good
It’s February 7th and that can only mean one thing: It’s Fettuccine Alfredo Day. To celebrate this wonderful culinary invention, I’ll share my own Fettuccine […]
Strawberry Scones
Ingredients: 2 cup white whole wheat flour ⅓ cup sugar 2 tsp baking powder ¼ tsp salt 1 large egg ¼ cup heavy cream ¼ […]
Minestrone
Ingredients: 6 tablespoons Butter 4 Carrots, chopped 3 Stalks celery, chopped 2 Onions, chopped 1 Clove garlic, minced 1 Head cabbage, chopped 1 Large can […]
Italian Fig Cookies
Ingredients: 1/4 cup almonds 3 Tbsp apricot preserves 6 teaspoons Baking powder 1 pound Butter or margarine 12 oz dried figs 2 eggs 5 1/2 […]
Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets
Ingredients: 1 chunk Xocai Healthy Chocolate Nugget, grated 2 Xocai Healthy Chocolate Nuggets 1/2 cup baileys Irish Cream Syrup 1 Tbsp of Whipped Cream 4 […]
Irish Soda Bread with Raisins
Ingredients: 1/4 cup all purpose flour 1 1/2 teaspoons baking powder 1 teaspoon Baking Soda 1/4 cup Butter 1 1/2 cups Buttermilk 2/3 cup raisins […]
Royal Wedding Pear and Coriander Scones
Ingredients: 1 pear, peeled, cored and chopped 2 cups of gluten-free flour 1 teaspoon xanthan gum) 1 teaspoon baking soda 1 tablespoon baking powder 1/2 […]
The Ultimate Tiramisu
Ingredients: 1 1/4 cups strong black coffee, room temperature (I used Dunkin' Donuts 3/4 tablespoon instant espresso powder or 1 ½ Tbs instant coffee 3 […]