Crepes Suzette
Ingredients: 4 tablespoons butter 3 large eggs 1 1/2 cups all-purpose flour 1/4 cup freshly squeezed lemon juice 1/2 tablespoon lemon zest 3/4 cup cold […]
European
Tuna Sandwich Savory Cake (Swedish Smörgåstårta)
Ingredients: 350g Canned Tuna 150g Mayonnaise 100g Sour Cream 60g Sweet Corn 2 Hard Boiled Eggs Spring Onion Salt and Pepper to taste Fresh Parsley […]
Honey Panna Cotta With Blueberries and Graham Crackers
Ingredients: 6 basil leaves Black pepper to taste 1 pint of blueberries (wash and drain) 2 teaspoons powdered gelatin 6 graham crackers (crumbled) 2 cups […]
How to make the World’s Greatest Lasagna Roll Ups
Seriously – This is the World’s Greatest Lasagna Roll Ups recipe. You won’t want another after you try this one. I have been wanting to […]
Rosemary and Red Onion Focaccia
Ingredients: 1/4 cup lukewarm water 1 package of dry active yeast 1 teaspoon honey 1 cup cold water 1 Zest of lemon 3 tablespoons olive […]
Turkey Goulash By Mommie Cooks
Ingredients: 1 Pepper, Chopped 1 can of Diced Tomatoes 6 ounces of Egg Noodles, Cooked 1 teaspoon of Coriander 1 teaspoon of Cumin 1/2 teaspoon […]
Whole Wheat Focaccia Bread with Caramelized Onion
Ingredients: 1 teaspoon dried rosemary 1 package dry yeast ¾ cup fresh basil leaves (loosely packed), chopped 2.5 tablespoons grapeseed oil, separated Ground black pepper […]
Totally Fresh Tomato Lasagna
Ingredients: 2 tablespoons butter 1 large egg 3 teaspoons Tablespoons+ 1 flour 8 ounces fresh mozzarella 1/8 teaspoon finely ground pepper 1 cup milk 2 […]
Spanish “Ketchup” – Romesco Sauce
Ingredients: 1 (15 ounce) can Fire Roasted Diced Tomatoes, drained 2 red bell peppers 3 cloves of garlic, peeled & rough chopped ¼ cup smoked […]
Minestrone Soup
Ingredients: 125gr / 4.5 oz. smoked bacon sliced finely or into thin strips 1 can kidney beans (400gr / 14 oz.) drained and washed 1 […]