Whole Wheat Banana Bread with Walnuts
Ingredients: 1/2 teaspoon baking powder 3/4 teaspoon baking soda 1 cup mashed bananas (about 2 medium bananas) 2 large eggs 1 cup all-purpose flour 3/4 […]
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Coconut-Poached Chicken with Bok Choy and Mushrooms
Coconut-Poached Chicken with Bok Choy and Mushrooms served with a cucumber sesame salad is SO simple, fast and flavorful. Coconut-Poached Chicken with Bok Choy and […]
Apple-Cheesecake Tart with Salted Caramel Glaze
Ingredients: 1 teaspoon butter 2 tablespoons double cream 1 large egg, lightly beaten 1 cup flour 2 Granny Smith apples chopped 50g ground almonds 1/2 […]
Banana Coconut Loaf With Tibetan Goji Berries
Ingredients: 3 cups all purpose flour 4 teaspoons baking powder 1/2 teaspoon baking soda 2 teaspoons salt 1/2 cup sugar 1 cup sweetened shredded coconut […]
Dessert That’s No Problem: Baked Pears with Oatmeal Crumble
Ingredients: 2 ripe pears (I've used Anjou and Bosc), split vertically with core and seeds carefully removed 1-1/2 cups oatmeal 1/4 cup packed brown sugar […]
Mini frittatas with quinoa
Ingredients: 2 cups cooked quinoa (about ¾ cup uncooked)* 2 eggs 2 egg whites 1 cup zucchini, shredded 1 cup Swiss cheese, coarsely grated ½ […]
Rosemary Olive Oil Cake With Dark Chocolate
Ingredients: 1 teaspoon baking powder 5 ounces semisweet or bittersweet chocolate in ½-inch chunks 3 eggs 1 1/2 cups flour 1 teaspoon minced fresh rosemary […]
Bailey’s Irish Cream Crepes With Creme
Ingredients: sliced bananas brown sugar 70 grams (a bit less than 5 tablespoons) browned butter creme fraiche (or sour cream) 2 eggs 100 milliliters (a […]
Navel Orange Salad with Avocado
This California Navel Orange Salad with Avocados and a Citrus Vinaigrette is a simple yet delicious salad bursting with orange flavor. Navel Orange Salad with […]
Warm Lemon Poppy Seed Cake With Chocolate Ganache Center
Ingredients: 1 cup all-purpose flour 2 tablespoons grated lemon rind 2 tablespoons poppy seeds 4 large egg yolks 1/2 cup granulated sugar 14 tablespoons unsalted […]